Title: L’arte di ben cucinare, et instruire i men periti in questa lodevole Professione
Author: Stefani, Bartolomeo
Year published: 1687
Place of Publication: Bologna
Book Condition: Good
Notes: Original vellum binding recased. With parts of original material preserved. Ink label to spine. New FEPs. Text clean and bright with ocassional discolouration due to paper’s age. 233pp. With index at the end.